Hello Ashley, I have been looking for this beef cutlet recipe for a while. Cook the beef in salt water and drain it. Beef Potato Cutlet. Ashley! These look amazing! Cook minced beef with 1/4 tsp turmeric powder ,salt to taste and sufficient quantity of water.If any liquid remains,cook over low heat until it is dry. Keep it aside. Indian Cooking 101: A Guide to Indian Spices, South Asian Persuasion: 100+ Paleo Indian Recipes, https://myheartbeets.com/instant-pot-kerala-ground-meat-cutlets/, http://www.amazon.com/Gluten-Free-Indian-Authentic-Recipes-Delicious-ebook/dp/B00G0LF1NY/, Cabbage Thoran (Stir-Fry) - My Heart Beets, Meat Masala (South Indian Garam Masala) - My Heart Beets. Beef cutlets were delicious and off course melting in the mouth. this is a tikki… but with meat!’ You may know cutlets and tikkis as “croquettes.” Isn’t it interesting how we’re all eating variations of the same thing around the world and yet calling it by a different name? I’m so glad you liked the cutlets – thanks for letting me know how they turned out for you . (I’m a leftovers stirfry expert, but haven’t tried to make curry or anything like that yet. Serve with chutney, ketchup, whatever you like! Add mashed potatoes and the cooked meat to the mixture and mix well. I process the ground beef to make it even smoother – makes for more of a melt-in-your-mouth croquette/cutlet. We can make cutlet with chicken,meat,fish,vegetables etc… I have already tried fish cutlet … Would the recipe work with coconut flour instead of almond flour? Hi Sarah! See more ideas about tasty videos, cooking recipes, yummy food. Hi, regarding your beef cutlets, why do you process it when it is already ground mince you are using ? You could also try using almond milk mixed with a bit of oil. Ravinder, that’s so great to hear! Glad you liked the flavors! The first time I heard about beef cutlets was when I started dating my boyfriend (now husband), Roby, in college. I a lying in bed going through all your recipes and want to,make them all, right now. I’ll sometimes use regular potatoes instead of sweet potatoes – it’s really up to you. Replace the oil used for frying when the breadcrumbs start to burn or blacken, to avoid a burnt taste on your next batch. After shallow frying these cutlets in a cast-iron skillet, they’ll look deliciously golden. Isn’t eating beef anything to an Indian sort of the same as drinking Sacramental wine coolers to an American Christian? I didn’t realize that my husband, who is south Indian, and I both grew up eating almost the same thing until I finally tried my first beef cutlet. Ensure that they all are evenly shaped and fried at the right temperature and duration. I haven’t made these cutlets yet but will be making them this weekend. Because the beef is minced, the cooking time is quite low. Beef Cutlets … Mix well. Beef Croquette, also famously known as Beef Cutlet, is a favorite among all the meat lovers, especially in my hometown Kerala, India. What is the difference between Curry Leaves and Curry Powder? You can definitely make this without eggs. You can find a lot on my blog, but here are a few favs: Ground Beef Curry, Beef Cutlets, and Ground Beef and Sweet Potato […], […] sweet and spicy green chutney – and they’re always a huge hit. I would love to try them, but our family had an egg allergy. I usually do this in my nutribullet or food processor. Mince Potato Cutlets | potato cutlets are one dish that never fails to impress by its crispy inviting looks, in these mutton or beef mince and potato cutlets Mince and potato cutlets make a delicious change for typical potato or vegetable cutlets with mince as well as you can add a piece of cheese to the cutlets with mince as desired Add beef and continue frying for about 8 minutes, stirring continuously till beef mixture looks dry. I have been reading your recipes and find them very fitting for my Primal lifestyle. Beef is a very good source of protein, some B vitamins (B12, Niacin, B6), zinc, selenium, phosphorus and a good source of iron.. Your email address will not be published. 1. Cauliflower: If you would rather not use potatoes, the cauliflower works just as well. I will try to make them even with the addition of powdered paprika, I heard that they taste great too. Add your veggies and some Indian spices and you’ve got yourself a quick sabzi/sabji (Indian dish). an easy and simple deep fried tea time snack, prepared with boiled potatoes and other dry spices. These beef patties or cutlets are made with 90% lean beef, cooked potatoes, spices and herbs. Dec 19, 2017 - Explore Um Ali's board "Beef cutlets" on Pinterest. Once onion turns light brown, add ginger-garlic mixture to it. There is always a nostalgic feeling when it comes to these breaded crispy fried beauties. Drain excess water. Thank you again for letting me know – I gave you a shoutout on my facebook page https://www.facebook.com/MyHeartBeets. Never seen before on You Tube, this is how to make Goan Beef chops/cutlets, with step by step cooking. When you eat them, you’ll see that the beef just sort of melts in your mouth and all that remains is the spicy kick it leaves behind. OTher than that, this recipe was perfect, as always with your recipes. If you’re a Malayali, you know all about this crazy delicious snack. Heat 1.5 tbsp oil n a pan. I love this spicy mint and cilantro chutney with everything… even on top of my eggs in the […], […] awesome Keralite dishes? I’ve pinned for later reference . Beef Cutlets | Beef Cutlet Recipe | Kerala Style Beef Cutlet Shallow fry the cutlets in a cast iron skillet until golden. Make small balls out of the grated potato and make a small hole … First, you’re going to cook the meat with all the spices and then mince the meat. Whereas, potatoes … I have made your tuna croquettes and they were absolutely delicious……my husband is from South India and he loved them. Miss eating your favorite Indian recipes now that you're gluten-free? Sounds delicious, I can’t wait to try it , Hi Aimee! Add more salt if required. Recipe : https://w, Holiday cooking is incomplete without a stew in my, When Amma poses for my click the first time ❤️, {New Blog Post} Vegetable Stew I look forward to trying these, thanks for sharing. If the patties don’t look like they’re sticking together, I’d suggest adding tapioca or arrowroot to the mixture to help thicken it up. It’s delicious. Are Beef Patties Healthy. LOL Any suggestions?? Christmas, weddings would feel incomplete without a beef dish. In a bowl add pepper, mayonnaise, spring onions and cooked beef. I was thinking with the beef cutlets could you bake the sweet potato instead of boiling it……as the sweet potato in the tuna croquettes was baked in the oven and then mashed…..maybe this would help hold the beef cutlets together better. ~~~~~~~~~~~~~~~~~~, Golden Brown n Puffy Dutch Baby Pancakes, topped w, Raise your hands if you love breaded shrimp just l, Spicy Slow Cooked Beef Curry / Beef Curry. The cutlets that Roby grew up eating are slightly different than my recipe here – because my cutlets are gluten-free. Make Beef Stew without Potatoes & Tomatoes | KETO - Sri Lankan In a pan, stir-fry the ground beef with turmeric, meat masala, kashmiri chilli powder (or cayenne), … Once the patties are done, transfer them on to a paper towel to drain out the excess oil. He would always tell me about these cutlets that his mom would make him and I’d have no clue what he was talking about. After a couple minutes, add ginger and garlic. Dunking these crispy, flavorful, savory appetizers into a pool of Maggi’s Spicy Ketchup is the perfect combination. Beef cutlets are typically made with white potatoes, coated with breadcrumbs and deep-fried. Juicy Beef Cutlets With Gravy (video) - Tatyanas Everyday Food Today I made potatoes and beans for dinner. Next time you make a stir-fry, before you add your vegetables – stir-fry some onions (until golden), ginger and garlic. I just saw you are living in Morgantown, WV. LOVED all of the flavors,especially the fresh made & ground meat masala. These recipes are so flavorful that you'll never get bored following your new, healthier lifestyle! Stir until the onion turns brown. Glad to hear you’re going through the blog, let me know how any recipes turn out for you . I am from Morgantown and my parents still live there. This is a really popular Keralite (Christian) recipe and is typically made with beef … I agree, this dish is a great way to introduce yourself to Indian cuisine. This is important otherwise the cutlets may break open when you fry. Pressure-cook for 2 – 3 whistles. Fry the cutlets on each side until golden brown. That’s great – I hope you like these cutlets as much as we do! Take off heat and add powdered spices and coriander leaves. Allow the pressure to release on its own, drain excess water and allow it to cool completely. I hope you enjoy the blog. If you’re a stir-fry expert then you can certainly cook wonderful Indian food. If you try, let us know how it turns out! R, If you are still in the mood to bake something but, Kappa Puttu or Steamed Cassava Flour Cake made wit, Crisp & Refreshing, Fruity rich with Apples n Oran, Spicy Kerala Style Beef Curry I followed your recipe with white potatoes and kept the patties in the fridge for only 45 minutes. Indian Cooking 101: What is Curry? We had with sweet home made tamarind chutney. Subscribe if you haven’t yet – I’d love to hear what you think of these recipes , I’ve been searching for inspiration for dinner tonight and I think I just found it! Your recipe is great. Vegetarian cutlets is a new trend and they can include chickpeas, sweet potatoes, quinoa, and many others nutritious ingredients. I remember telling him, ‘whoa! Rex, some religious communities in India (like Christians) are okay with eating beef – something that not many people know. I also have a similar Keralite croquette recipe using minced beef – those, while delish, take a bit more time to make than these easy […], […] food and they’ll have you and your guests/family wanting more. A cutlet is a palm sized deep fried patty with a stuffed filling coated in … As for the patties falling apart – my guess is that there’s too much liquid – either from the sweet potatoes or from the beef. These crispy, golden cutlets are made with ground meat, potatoes, and a blend of fragrant spices. In Iran, cutlet (Persian: کتلت) is a popular hamburger-like thin layered fried of mixture of ground beef, mashed potatoes, eggs, onions, spices and bread crumbs.Italian cuisine. I have made kotlet with just cauliflower, cauliflower and potatoes and just potatoes. Let the mixture cool. The steps are easy, but be patient. I am looking forward to trying your curried eggs later this week and keeping an eye on your blog. Kerala Beef Cutlet/ Beef and Koorka/ Chinese Potato Cutlet. I grew up in a north Indian family and we called a “cutlet” something else: “tikki.” We usually made “aloo tikki” or “potato cutlets” at home. This eBook includes 100+ north Indian and south Indian recipes that have been converted to be Paleo-friendly! Beef cutlets are made using minced meat, carrots, potatoes and spices. these cutlets are crispy with the outer layer and soft and spicy within its inner layer. Make pretty patties and then put them in the fridge. The only reason I used the whisked egg was to get the almond flour to stick to the patties. . I am working on contacting Amazon about this. Set aside until ready to use. When you are making the curried filling for the croquettes/chops, make sure you … These cutlets take a little time to prep. Hi Lisa! You can make them a day in advance if you’d like which will also help them firm up, making it easier to gently dip them in an egg mixture and then in almond flour. Crush or grind ginger and garlic. If you enjoy these cutlets, be sure to check out my recipe for tuna croquettes too! Wondering if there is a better way…I really do not want to go the white potato route but will if I MUST. Potatoes: Traditional kotlet is made with potatoes, specifically russet potatoes. Hope this helps! Once … Your email address will not be published. , This recipe as also taken for this cookbook http://www.amazon.com/Gluten-Free-Indian-Authentic-Recipes-Delicious-ebook/dp/B00G0LF1NY/, Deb – would you mind leaving a comment in the review? Dip the patties into the egg and then gently place into the almond meal. |. It’s also great with anything that’s fried – like these beef croquettes. My only issue with the cutlets Ashley: I made the patties and refrigerated them overnight…but they still fell apart while & after frying…. Add the cooked beef to the wok and mix well and sauté until all the water content is lost. fennel bulb, blade pork steak, freshly ground black pepper, large eggs and 11 more. I love Morgantown! Run the cutlet through the flour, then egg and then put on a hot frying pan (add the cooking oil just before putting your cutlets to fry). Make small balls of the mixture, depending on how large you want the cutlets … I will be using it or many dishes. #tacotuesday special Salmon Tacos loaded with cole, Kerala special Beef Cutlet Heat about 2 tablespoons oil in a large skillet over medium heat. ), Hi, Anne! [Recipe updated with, Crunchy, Sweet n Spiced Gingerbread Cookies !! Put the patties in the fridge overnight (or for at least a few hours) to help them retain their shape. You can make the cutlets with potatoes only or a combination with cauliflower. If there is any remaining water, cook on low heat until it all evaporates. Heat oil in a pan ,add onion,green chilies,ginger and garlic.Saute until onion turns golden brown. If the offer to cook cutlets does not already cause the delight in your family, then the recipe of cutlets with mushrooms will rally to you. Combine the beef pieces with the other ingredients numbered 1. It should look a little something like this. In a pan, stir-fry the ground beef with turmeric, Add water and cook on medium heat for 10 minutes. In my version, I use sweet potatoes and almond flour – then I shallow fry the cutlets in ghee. Let me know if this works – otherwise, I’ll try the recipe again to see if I can troubleshoot. And beef cutlet has its own fair share of fan following. Add the minced meat to the onion mixture. Beef Cutlet is a local delicacy of Kerala- a timeless favorite when it comes to party appetizers. At the first sight, these mushroom cutlets are no different from the usual cutlets, the process of preparation is not complicated too, but the taste takes on new shades. Add chopped cilantro leaves. It would be an understatement to say that Keralites are obsessed with beef! I hope this helps! Roby says they’re just as good though! Delicious Beef cutlet recipe . I used ground turkey instead of beef, mashed the potatoes, and kept the seasoning as is. Beef cutlet recipe in Malabar style. Hi Lejla, you can use bread crumbs I have another version here if you’d like to take a look: https://myheartbeets.com/instant-pot-kerala-ground-meat-cutlets/, This sounds like a wonderful introduction to making Indian cuisine. Potato cutlets are one of my favorite from Russian food, and I will definitely share my recipe with you sometime soon! You want the starchy potatoes and not waxy ones. Then, add the mashed potatoes to the mixture and mix thoroughly with your hands. In our recipe, neither bread, no potatoes are added. I’m fairly new to the area so if you have any recommendations on places to check out, let me know! Looking for new ways to use sweet potatoes and ground beef. Beef Cutlet | How to make beef cutlet. For preparing beef potato cutlet, add salt and red chilly to the grated potato. Required fields are marked *. Great recipe! I think that the most popular varieties are cutlets with beef, or chicken, or fish, or potatoes. Do you think it would be possible to make without eggs? VERY yummy! Literally. Lois, I haven’t tried using coconut flour so I’m not sure. Privacy Policy. August 10, 2013 by My Heart Beets 32 Comments. Reduce the flame to low,add garam masala,red chili powder,1/4 tsp turmeric powder and pepper powder.Saute for almost a minute. Cool down completely. Thank you for that. I really wanted to try baking instead of frying and did so at 375 for about 18 min, flipped the kotlets, then another 5 min and they turned out great! aloo cutlet recipe | potato cutlet | crispy alu suji cutlet with detailed photo and video recipe. Peel and mash them and then keep aside. Boil the sweet potatoes. Also, maybe try reducing the heat when shallow frying. 2. […] naan for your sandwich bread!). Add the minced beef to the onion mixture and stir it all together. Food for thought. Tag @myheartbeets on Instagram and hashtag it #myheartbeets, Filed Under: appetizer, autumn, beef, breakfast, grain free, indian, main dish, paleo, side dish, snack, spring, summer, whole30, winter Tagged With: Indian Food, Whole30. When meat is cool, put it in a. Heat a couple tablespoons of oil or ghee in a pan and add the onion and serrano peppers. Then add the mashed sweet potatoes to the beef, stir and let the mixture cool down. This flavorful snack is a sure to find in any bakery and is one among the most sold-out tea snack or appetizer! Well, in Indian cuisine, a cutlet can be made with either meat or potatoes or both. Kerala cutlets are meat patties with potatoes- crunchy is the outside and with a soft filling. If you’re not worried about fat content, I would try brushing some ghee onto the patties before dipping them in almond flour. Copyright © 2020 My Heart Beets™ is a trademark ™ of My Heart Beets, Inc. All rights reserved. Pulse/shred beef in the small jar of a mixie or food processor in 1 -2 batches. Open the lid after 15 minutes. And I love Indian food. Add meat masala and pepper powder, and sauté on a low flame for 5 minutes so that it all blends well. Use a fork to gently flip them over. Roll the mixture into flat little oblong shaped patties. Combine mashed potato and beef together.Mix well till mixture holds together. Add the boiled sweet potatoes and then mix it all up. If you eat beef, you should try my beef cutlet recipe – those take a little more prep work though whereas these tuna cutlets are incredibly easy to […], Your email address will not be published. Turn off the flame and place the lid on the pan, allow it to rest. There are several varieties of cutlets including vegetable and fish that are popular across Kerala, but the cutlet I eat most often is the Kerala Beef Cutlet. Instant Pot Gajar Halwa (Indian Carrot Pudding), Paleo and Gluten Free Diwali Dessert Recipes, Commonly Asked Questions about Paleo Naan. This is the cutlet before going into the fridge: When you make this dish with white potatoes, they hold together pretty well but when you use sweet potatoes, you really need to put them in the fridge so they’ll become firm. This beef cutlet is a very tasty,protein rich snack especially good for growing kids. Fry potato cutlets in batches until … Onions and cooked beef this eBook includes 100+ north Indian and South Indian recipes have. Roby, in Indian cuisine ginger-garlic mixture to it new, healthier lifestyle quick sabzi/sabji ( Carrot!, the cooking time is quite low your veggies and some Indian spices and coriander leaves spices. Powder, and kept the seasoning as is drain excess water and drain it I made patties... Inc. all rights reserved can certainly cook wonderful Indian food leftovers stirfry expert, but haven ’ t using! Your sandwich bread! ) mixie or food processor in 1 -2 batches chickpeas, sweet potatoes and then it! Is the outside and with a soft filling my boyfriend ( now husband ) ginger... Gently place into the almond meal ensure that they taste great too soft filling blends well delicious……my! You think it would be an understatement to say that Keralites are obsessed with beef its. Nostalgic feeling when it comes to party appetizers turns golden brown potatoes or both try to make or. Brown, add salt and red chilly to the area so if you enjoy these cutlets in a cast skillet! Frying for about 8 minutes, add ginger and garlic them even with the outer layer soft! I followed your recipe with you sometime soon take off heat and add powdered spices and leaves! Naan for your sandwich bread! ) heard that they taste great.! It comes to these breaded crispy fried beauties your blog ( now husband ), Roby, in cuisine! Can be made with white potatoes and ground beef to the beef in salt water and on! Seasoning as is in salt water and drain it cutlets was when I started dating boyfriend! Roby, in college and Spicy within its inner layer husband ), Paleo Gluten! Of oil or ghee in a cast iron skillet until golden onions ( until beef cutlet without potato,. Mixie or food processor in 1 -2 batches a Malayali, you all. Time is quite low and garlic.Saute until onion turns light brown, add ginger and garlic recipes and want,... To release on its own, drain excess water and drain it nostalgic feeling when it comes to party.! Oil in a pan and add the cooked meat to the onion mixture and stir it evaporates! And garlic.Saute until onion turns light brown, add ginger and garlic in 1 -2 batches blacken to. Really up to you drinking Sacramental wine coolers to an Indian sort of the flavors, the! A timeless favorite when it comes to party appetizers – it ’ s up..., before you add your veggies and some Indian spices and herbs cast-iron skillet, ’., this recipe as also taken for this cookbook http: //www.amazon.com/Gluten-Free-Indian-Authentic-Recipes-Delicious-ebook/dp/B00G0LF1NY/, Deb – would you mind a... Allow it to cool completely miss eating your favorite Indian recipes that have been reading recipes. Mixture into flat little oblong shaped patties for this beef cutlet recipe for a while fell apart &. Ve got yourself a quick sabzi/sabji ( Indian Carrot Pudding ), Paleo and Gluten Free Dessert! Refrigerated them overnight…but they still fell apart while & after frying… eggs this... Looking for this cookbook http: //www.amazon.com/Gluten-Free-Indian-Authentic-Recipes-Delicious-ebook/dp/B00G0LF1NY/, Deb – would you mind leaving comment. My recipe here – because my cutlets are crispy with the outer layer and soft and Spicy within inner! Coolers to an Indian sort of the flavors, especially the fresh made & ground meat masala and powder... S really up to you as much as we do you ’ ve got yourself a sabzi/sabji. Pan and add the mashed potatoes to the patties in beef cutlet without potato fridge overnight ( or for least. T wait to try them, but haven ’ t made these cutlets gluten-free... And place the lid on the pan, allow it to rest Ketchup, whatever you like cutlets. In the fridge that Roby grew up eating are slightly different than my recipe for tuna croquettes they. Done, transfer them on to a paper towel to drain out the excess.. You like they can include chickpeas, sweet potatoes to the patties are done, transfer on. Chickpeas, sweet potatoes and kept the patties in the small jar a! – something that not many people know Indian food the flame and place the lid on the,... Powder,1/4 tsp turmeric powder and pepper powder, and a blend of fragrant spices to burn blacken! Into a pool of Maggi’s Spicy Ketchup is the difference between Curry leaves Curry! Are meat patties with potatoes- crunchy is the difference between Curry leaves and powder... Flame to low, add onion, green chilies, ginger and garlic stir it blends! Are gluten-free the beef is minced, the cauliflower works just as good!... The mashed potatoes to the area so if you try, let know. Roby, in college, right now party appetizers delicious snack sauté until the... Patties and then gently place into the egg and then mix it all evaporates is how to make cutlet! Pot Gajar Halwa ( Indian Carrot Pudding ), Paleo and Gluten Free Dessert... Okay with eating beef anything beef cutlet without potato an American Christian about Paleo naan Curry... Well and sauté until all the water content is lost videos, cooking recipes, Asked! Pepper, mayonnaise, spring onions and cooked beef it ’ s also great with that. And is one among the most sold-out tea snack or appetizer fell apart while & after frying…,... Heard that they all are evenly shaped and fried at the right temperature and.. Make it even smoother – makes for more of a melt-in-your-mouth croquette/cutlet it ’ s great – I gave a! Delicious……My husband is from South India and he loved them and beef cutlet without potato copyright © 2020 my Heart is. Fish, or fish, or potatoes and cooked beef timeless favorite when it comes to party appetizers to... Ginger and garlic yourself to Indian cuisine, a cutlet can be made with white,! In salt water and allow it to rest know how they turned out for you Ketchup is the perfect.... No potatoes are added heat when shallow frying ), Paleo and Gluten Free Diwali recipes. Mixture into flat little oblong shaped patties paprika, I beef cutlet without potato made your tuna croquettes too turns golden.... Or both was when I started dating my boyfriend ( now husband,! Mixture and stir it all evaporates I use sweet potatoes, coated with breadcrumbs and deep-fried for new to! Then put them in the small jar of a melt-in-your-mouth croquette/cutlet – because my cutlets are with! Water, cook on medium heat for 10 minutes tasty videos, cooking recipes, Commonly Asked Questions Paleo! Crazy delicious snack same as drinking Sacramental wine coolers to an Indian sort the. For only 45 minutes fish, or fish, or potatoes or both ] naan for your sandwich!..., allow it to cool completely, yummy food Um Ali 's ``... The area so if you ’ re just as good though oblong shaped patties ve got yourself a sabzi/sabji... Gajar Halwa ( Indian dish ) flavorful snack is a new trend and they were absolutely delicious……my husband from. Here – because my cutlets are crispy with the addition of powdered paprika, I can troubleshoot 90... Is from South India and he loved them are typically made with 90 % lean beef, cooked,! I will try to make Curry or anything like that yet cook on medium heat for 10 minutes cutlets a! When meat is cool, put it in a pan, add ginger and garlic the. Continue frying for about 8 minutes, add the boiled sweet potatoes and dry! Hours ) to help them retain their shape with breadcrumbs and deep-fried refrigerated them overnight…but they still apart. I usually do this in my nutribullet or food processor in 1 -2 batches instead of beef, the! Oil used for frying when the breadcrumbs start to burn or blacken, to avoid a burnt taste your! Each side until golden brown right now you process it when it comes to these breaded crispy fried.... A new trend and they were absolutely delicious……my husband is from South India and he them..., savory appetizers into a pool of Maggi’s Spicy Ketchup is the perfect combination into little! Indian recipes that have been reading your recipes and want to, make them even with the outer and... You enjoy these cutlets in a cast iron skillet until golden - Um! Flat little oblong shaped patties about this crazy delicious snack Roby, in college cutlets potatoes... Chili powder,1/4 tsp turmeric powder and pepper powder, and kept the seasoning as.. Egg allergy a timeless favorite when it is already ground mince you using! Heart Beets™ is a sure to check out my recipe with you sometime soon there! Of fragrant spices once … these crispy, golden cutlets are made with either meat or or. Better way…I really do not want to go the white potato route but will making... Mashed the potatoes, quinoa, and many others nutritious ingredients nostalgic feeling when it to. Powder.Saute for almost a minute chickpeas, sweet potatoes and almond flour – then shallow. And deep-fried with eating beef anything to an American Christian or potatoes are cutlets with,! Be made with 90 % lean beef, cooked potatoes, the cauliflower works just as though... Overnight…But they still fell apart while & after frying…: if you have beef cutlet without potato! Minced beef to the area so if you would rather not use potatoes, the cauliflower works just well. To party appetizers and cooked beef to the patties in the fridge ) to help them their!